Vineyard and truffle estate, 6.5 ha in Provence (Vaucluse)

This agricultural property of 6.5 hectares (16 acres) is situated near Sainte-Cécile-les-Vignes, in a peaceful and unspoilt setting. It comprises approximately 5 hectares (12.4 acres) of productive vineyard and approximately 1.5 hectares (3.7 acres) of productive truffle plantation, offering immediate operational capacity. Olive trees complete the holding, with annual olive oil production reaching up to 80 litres.

The buildings include a Provençal farmhouse of 170 m² built in 2004, with underfloor heating and air conditioning. On the ground floor there is a spacious living area with central fireplace, open-plan kitchen, office, utility room and WC. The first floor comprises a 45 m² master suite with en-suite bathroom and dressing room, plus two further bedrooms of 15 m² each and a shower room. Outside, there is a heated swimming pool of 12x4 m, a 20 m² pool house with kitchenette, and a 70 m² stone terrace with views over Mont Ventoux and the Dentelles de Montmirail.

The holding benefits from approximately 180 m² of modern agricultural storage buildings, including one detached unit. The property is conveniently located near local amenities and the A7 motorway access, with no disturbance or overlooking neighbours.